Tropical
Citrus
Sorbet 

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The perfect summer treat, Tropical Citrus Sorbet is made in just 5 minutes with just 3 fresh ingredients. It is a healthy and refreshing way to get a serving of fruits into your day. The combination of sweet and tangy pineapple along with ripe mangoes can make you feel like you have transported to  a tropical island.  It has been the best way to cool down after being out in the 90+ degree heat. 

This sorbet is not only delicious, but it also provides energy-boosting carbohydrates and nutrients like vitamin C, Vitamin A, and potassium. Grab this perfect dessert recipe for those hot and sunny summer days ahead!

Tropical Citrus Sorbet Recipe

RECIPE PDF

Servings: Creates about 2 servings 

Prep Time: 5 minutes

Freeze time(optional step): 1+ hours

Total Time: 5 minutes

Author: Huma Naz

Ingredients

  • 1 cup frozen pineapple chunks

  • 1 cup frozen mango chunks

  • 1/4 cup water or other liquid like fresh orange juice or coconut water or milk

  • Garnish: lime slice and mint leaves (optional)

Directions

  1. Blend the mango chunks and pineapple until smooth. Gradually add a splash of liquid to help blend the sorbet 

  2. Serve immediately for a "soft serve" sorbet version, or freeze(~1 hour +) the fruit mix for a more firmer sorbet version. 

 
 
 
 
 
 
 
 
 
 
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